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Pan seared scallops with brussel sprouts and double smoked bacon
chef michael mansfield from Restaurant Tony de Luca shares one of his favourite recipes.
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Caramelized sweet potato soup with maple
chef michael mansfield of Restaurant Tony de Luca shares on of his delicious recipes.
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chef Antoine Rheault's Hovey Manor recipes
chef Antoine Rheault's of Quebec's Hovey Manor shares some of his delicious oyster recipes.
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chef Jean Jacque Chappuis' saffron cream of cauliflower
chef Jean Jacque Chappuis' of Lake Huron's Little Inn of Bayfield shares his Saffron Cream of...
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chef Bruce Thorne's Pasta Natasha
chef Bruce Thorne of Gananoque's Trinity House Inn shares his Pasta Natasha recipe.
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New Brunswick chef Richard Chiasson's Acadian lobster cold roll
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Chocolate-filled macarons
Try these legendary treats from French pastry chef Pierre Herm
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Kitchens of yesteryear
Judith Miller dons her chef's cap to explore kitchens of yesteryear
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Second chances
A Toronto designer proves that one man's trash is another man's treasure
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Marvelous maple recipes
It's almost spring, and you know what that means: It's maple syrup time
